Taroo-Fic Pandan Roll Cake Baking Class
Taroo-Fic Pandan Roll Cake Baking Class
- 4 hours
- All ingredients provided
- Beginner-friendly baking class
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Ready to add a new flavor to your baking repertoire? Our Taroo-Fic Pandan Roll Cake Baking and Decorating Class is the perfect opportunity to do just that. Learn how to make a soft and flavorful pandan sponge cake from scratch,... Read more
Ready to add a new flavor to your baking repertoire? Our Taroo-Fic Pandan Roll Cake Baking and Decorating Class is the perfect opportunity to do just that. Learn how to make a soft and flavorful pandan sponge cake from scratch, as well as a delicious taro paste filling and coconut center. Our expert instructor will guide you every step of the way.
In this baking class, you'll also learn how to fold the meringue into the mixture, creating a light and fluffy texture that is essential for a perfect roll cake. Our instructor will also show you how to pour the batter on top of a rectangular baking tin and even out the surface without deflating the meringue, ensuring that your cake is perfectly baked every time.
Once the cake is baked, you'll learn how to cool it down and remove the baking paper properly. You'll also learn how to make fresh taro paste filling, which is a perfect complement to the pandan sponge cake. Our instructor will show you how to roll the cake without cracking it, creating a beautiful and delicious dessert that will be a feast for the eyes as well as the taste buds.
Next, you'll learn how to make the coconut center, adding a touch of tropical flavor to your roll cake. Finally, you'll learn how to pipe fresh cream decoration on top of the roll cake, giving it a professional and polished finish.
At the end of the class, you'll get to bring home your very own 6" Taroo-Fic Pandan Roll Cake to share with your loved ones. Impress them with your newfound baking skills and the unique flavor combination of pandan, taro, and coconut. Sign up now and join us for this fun and informative baking class!
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Lesson outline
Lesson outline
- Learn how to bake Pandan Sponge Cake from scratch
- Learn how to fold the meringue into the mixture
- Learn how to pour batter on top of a rectangular baking tin and even out the surface without deflating the meringue
- How to cool the cake and method to remove the baking paper
- Learn how to make fresh taro paste filling
- Learn how to roll the cake without cracking it
- Learn how to make the coconut centre
- Learn how to pipe fresh cream decoration on top of the roll cake
- Bring home one 6” Taroofic Pandan Roll Cake to share with your loved ones!
What's included
What's included
- Recipe
- Apron
- Baking equipment & tools
- All ingredients needed for the recipe
- Certificate of Completion
- Cake box to bring your achievement home
Class guidance
Class guidance
- Baking classes are led in English
- An instructor will guide you through every step of the way
- Every student will get their own bench space, full set of ingredients and baking tools to use
- You will be working individually in the entire cake baking class, from mixing to baking to decorating.
- The recipe will be given to you during the class, and you can bring a notepad and pen to take your own notes
Read more in our FAQs below.
Let customers speak for us
from 157 reviewsThe Team at Hands On Workshop has helped us with our company activities very well. We had 20 participants attending a cake decorating workshop. The environment is nice and clean.
A good place to do corporate workshop. Thank u!
My experience with Hands On Workshop was a good one. I joined the beginner baking class back in August. The class was conducted clearly and tutor was very helpful.
I would join again definitely.
We've been sending our team of staffs for team activities since 2019 and it has been not only rewarding but satisfying. It's relatively easy for us to communicate with the person in charge to arrange the workshops and tutors.
The sessions we loved most were by international tutors especially. During MCO, we attended the local tutor workshops as well. There was a time where host decided to throw in a challenge and one of our team members won! It was a giveaway. Our team members are now able to produce good bakes.
Overall, for all the 10+ sessions we attended, they were no hassle at all. As we are in service provider industry, we know it is not easy organizing and handling all the little things, but we thought of dropping by a review here to let Hands On Workshop team know our heartfelt appreciation.
Thank you!
Joined their chocolate tempering workshop, it was fun. I have not much baking experience so it took me some time to catch up with the class progress. Luckily the instructor helped by guiding me patiently when I did mistakes :)
Attended the chocolate and berries tart workshop. Chef Stephanie was clear with her instructions and demonstrations, albeit a little fast pace but she was very patient in answering questions throughout the workshop.
It is beginner friendly as each steps are broken down into smaller steps and demonstrated by the instructor. They have a team of assistants to assist as well if we face any difficulties during the process. Tried the tart and I was pleasantly surprised it's something I made. The shell was thin and crunchy, the chocolate filling was rich and the berry mousse was smooth and not too sweet. I would recommend this workshop to anyone who loves tart and has difficulty baking tart shells like I did.
Love to join hands on baking workshop. Friendly bakers & staffs.
A workshop that can fulfill your baking interest especially for beginner. Enjoy the classes, the instructor is friendly and helpful. They just upgraded their interior.
Enjoyed my weekend here by attending their workshop. Nice and clean environment provided, the instructor is friendly and happy to guide us, instruction given is clear and directive. Thinking to sign up a class for my mum to join as well in the future. she will definitely love it !
So fun learning there. I like doing this Wonder Woman cake. Great experience in workshop. Next time I will go learn there again.
highly recommend people to attend their workshop! people there is friendly & helpful. Decent environment is well appreciated for hygiene purposes. They are professional in their expertise as well, would love to attend more classes in the future!
Definitely will join their classes again!! So much fun there and have learned so much too!! Felt so productive to attend their classes on my weekend. Thank you for the joyful weekend activity.
I love the classes they provided. They used to bring international instructors but since we're entering COVID turns out there's tons of local teachers who are equally good. I went to one of their Mantao classes. Would go again!
Went to tiramisu baking class and it’s amazing , learn step by step by their in house chef . Chef is super patient and focused during class , would definitely sign up for more baking classes in the future. xoxo jaslyn
Great experience and having a lot of fun in the workshop last weekend. Will recommend friends to join.
Frequently Asked Questions
Is there an age requirement for your baking classes?
Our baking classes have no set age requirement, and children as young as 12 years old can join!
The only requirement is that students who join are independent and will be able follow the class and recipe without adult/parent supervision.
What can I expect during the baking class?
You will have your own dedicated bench space, copy of the recipe and set of ingredients. An apron will be provided to keep your clothes clean.
You will be working individually in the entire cake baking class, from mixing to baking to decorating.
Our baking class instructor will guide you through every step of the recipe and be on-hand to answer any questions you may have and assist you in the process.
Throughout the class, you are free to take pictures and videos of your own baking lesson experience. We would love it if you tag us on FB or IG @handsonworkshopmy
At the end of the class, you will also receive a Certificate of Completion and can take a picture with your class instructor, with your friends, and around the bake studio.
You can bring the printed recipe home and we'll provide you with a cake box so you can bring your handmade cake home to enjoy with your loved ones.
What do I need to bring to the baking class?
Just bring yourself!
Aprons, equipment and ingredients are provided in the class, and a filtered water dispenser is available in our baking studio.
The recipe will be provided, but you can bring your own notepad and pen to take notes during class.
A cake box is provided so you can bring your handmade product home with you after class. You may wish to bring your own cooler bag to contain it on your transport home.
I'm interested in signing up for a baking class! What do I need to know?
Sign up for a class online if it's available on our website, or contact us on Whatsapp to secure your booking.
Please note that:
- Class fees must be paid fully in advance to secure your booking.
- Your booking is confirmed once full payment has been received.
- No refunds or transfers to another class will be given once the booking is confirmed.
- Your payment will be fully forfeited if you are unable attend the class due to any circumstances.
- If you are unable to attend the class, please arrange for someone else to attend in your place and inform us of their details.
We look forward to seeing you in the next baking class!
Do you conduct baking classes for kids?
Yes, we do conduct baking and cooking classes for kids aged 5 to 12 years old through LUNA Kids, which is located in PJ.
Do check out our available kids baking classes & cooking classes for kids from the LUNA Kids website.